Pachadi To Podi: 6 South Indian Condiments We Can Have All Day

There are only a few issues that might cheer you up on a very dangerous day, and for us, a homely, consolation meal is certainly one in all them. If the meal itself is just not that adequate, we additionally know precisely what it takes to spruce it up. Our wide selection of condiments ensures that we at all times have a memorable meal expertise. South India, particularly, has some tremendous flavourful ones that we 10/10 suggest. From greens, fruits and seasonal greens to native spices and herbs, you could find a gamut of native produce in these condiments. Listed below are a few of our private favourites.

1. Coconut Chutney

You noticed this coming, did not you? This grainy and soul-soothing chutney made with grated coconut, tempered with mustard seeds is usually served with dosa, uttapam, idli, vada and a spread of Udupi delicacies. An absolute crowd-pleaser, this coconut chutney is a success amongst each youngsters and adults alike.

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South Indian Recipes: Coconut chutney is a well-liked recipe

2. Gongura Pachadi

This smashing pickle cum chutney from Guntur area, Andhra Pradesh is a sensational addition to any unfold. Made with sorrel leaves and choose spices, this half bitter, half fiery pachadi has our coronary heart.

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South Indian Recipes: Gongura pickle hails from Andhra Pradesh

3. Tomato Chutney

This feisty mixture of tomatoes, mustard seeds, curry leaves, and chillies is all issues flavourful and comforting. This thick chutney can brighten up any fare. Attempt it your self and also you’d know what we’re speaking about.

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South Indian Recipes: Tomato chutney combines goodness of tomato and choose spices.

4. Inji Puli

This lip-smacking candy and bitter ginger chutney from the state of Kerala is widespread fare in each quintessential Onam Sadya. Made with ginger, jaggery, tamarind and a few scorching spices, this lip-smacking mixture can add that extra zing to your boring meals.

5. Mulagapodi

This powdered mixture of purple chillies, coconut and black gram. This fashionable South Indian condiment can also be served with many fashionable delicacies like masala dosa, idli, upma et al. The intensely satisfying combine is tremendous straightforward to place collectively at dwelling too.

6. Pineapple Pachadi

Thus summery, candy and chilli mixture of coconut, pineapple, curd and purple chillies is a pleasant burst of flavours. You possibly can pair a equipment with nearly any rice and curry.

Attempt these pretty condiments from the South and tell us in case you might zero in on any favourites!